Restaurant menu based on healthy and wholesome food.
Commitment by local, continental and traditional cuisine through the best seasonal food.
Recipes and minimally processed to retain all the nutrients that we provide the products on the market, without sacrificing the pouting grandmother.
Specialists in the preparation of vegetables, fresh fish and Galician beef.
Letter selected wines / natural juices and freshly prepared fruits.
Exquisite / Obrador pastries desserts.
Large terrace / Family atmosphere / service quick and attentive / Local conditioning to save architectural barriers at all entrances.
Special menus for groups.
Tight and competitive for all price classes.
Especially customer loyalty through price promotions and exclusive attention.Flexibility according to customer demand